Fresh Fish in Atlanta – Is Steelhead Trout the New Salmon?
I was testing out a recipe for a cooking demo I’ll be doing at Kathleen’s Catch in Johns Creek. Kathleen had asked me to make
I was testing out a recipe for a cooking demo I’ll be doing at Kathleen’s Catch in Johns Creek. Kathleen had asked me to make
I found a great article Shine this morning, How to be a Successful Home Cook. Although it includes a ton of useful information, a few
I love fall soups. Warm, rich and inviting, a comforting mug of cauliflower or squash soup is just the thing to take the edge off
When I took on my first gluten free client (who also happens to be dairy free, soy free and wine free), I’ll admit I was
I made a fantastic salmon recipe for a cooking demo I did this week at Kathleen’s Catch in Johns Creek. The recipe for Salmon Poached
A good summer tomato is a wonderful thing. A gamey, flavorless tomato is a disappointment on par with taking a bite of a Hershey bar and having it taste like dirt.
Last week a client asked me what lemon zest was. He was his families Chief Chef and like most family cooks, shied away from recipes
I did a cooking demo last Sunday at Kathleen’s Catch in Johns Creek. The turnout was fantastic, which I loved, but what really made my
I was looking for an inexpensive garlic press for me personal chef travel kit and picked up IKEA’s KONCIS garlic press on my last visit.
It was a beautiful Saturday morning and where better to spend it then the Alpharetta Farmer’s Market. My last visit was several years ago and